Alright. So when chicken parmesan not incredible, right?
Tender chicken breast pounded thin, a tasty tomato sauce, light breading and with a giant slice of mozzarella and some parmesan cheese.
My remake is of a skillet baked chicken parmesan from Skinny Taste . Thanks to the Skinny Taste blog I found their awesome version. This version of a chicken parmesan is made also with all fresh ingredients and baked instead of fried so it is a great healthy and low-calorie dish with lots of flavor.
Baking the chicken instead of frying it in lots of oil and save on fat and calories without losing any flavor. My key ingredient was to use a homemade rich tomato sauce and good quality mozzarella cheese.
Below is a link to the recipe I followed below.